🌾 Elevate your meals with the ancient grain revolution!
The Better Flour Khapli Wheat Flour is a 1kg pack of organic, stoneground emmer wheat atta, boasting double the protein and high dietary fiber. Its low glycemic index makes it ideal for diabetics and heart-conscious consumers. Versatile enough for traditional Indian breads and modern sourdough, it offers a soft, fluffy texture with easy digestion and authentic taste.
| Specialty | All Natural |
| Weight | 1000 Grams |
| Ingredient Type | Emmer wheat, Dehydrated carrot powder, Dehydrated tomato powder, Salt, Xanthum Gum |
| Brand | The Better Flour |
| Manufacturer | Artha Industries |
| Allergen Information | Gluten |
| Net Quantity | 1000.0 gram |
| Product Dimensions | 20.5 x 11 x 32 cm; 1 kg |
| Ingredients | Emmer wheat, Dehydrated carrot powder, Dehydrated tomato powder, Salt, Xanthum Gum |
| Country of Origin | India |
R**V
Amazing Atta
This atta is really amazing. The content of the flour is really healthy for your body. The atta is very soft and low in gluten. It is in natural in color. Is a value for money product. It has many healthy ingredient like emmer wheat, carrot and tomato which is very helpful for your gut.
S**Y
Good
Very good quality, Tasty and easy to use, it Can be used to make different types of breads , Made with carrots, tomatoes and emmer wheat, overall a healthy blend.
M**L
Best product for family
Gluten free quality, packaging is good, natural colour, healthy product for everyone
T**A
wierd smell
Taste was ok not great. But there was a lingering smell and after taste that was very horrible. Not for me again.
P**A
This is really full of nutrition
This is really good for the kids and all age groups 👏 as it contains wheat ,carrot ,tomato and you can prepare any kind of Parathas ,roti , Phulkas and chapatis really too gud and beneficial and the taste is also very good
S**A
Tasty
It's very soft and gluten free and the quality is so good and also the taste , it just take a time time to make a dough overall I loved it
S**.
Nothing better in this flour !
The ingredient list already mentions xanthan gum ! (Additive) And other dehydrated vegetables (not real in anyway ) than how can this flour be -The better flour .Takes so much water to knead ,you have to keep it for atleast half an hour aside before which you can’t make chapatis , once it goes to fridge if you take our next day color gets dark and it starts to lose water also . Difficult flour to deal with .Hope company will respond .
M**A
Not like the taste
It's taste more like boiled carrot rather then wheat
Trustpilot
3 days ago
2 weeks ago
