A popular condiment here in the South (brought to us by Acadians making their way from Nova Scotia to Louisiana), our chow-chow is made the southern way, with lots of sweet Vidalia Onions, red peppers, jalapeños and a healthy dose of tasty spices. We like it with green vegetables, peas or beans, or as a topping on our favorite meat dishes. If you want to experience a true taste of the South, give it a try. ALL Natural, NO Preservative
T**I
Pretty good.
Pretty good chow chow, lots of onions. I'm not hugely impressed with the sauce it's in, better when I use it with mustard and not alone.
H**R
Three Stars
It's okay
S**T
one jar came broken and the other had a corroded ...
one jar came broken and the other had a corroded lid. Quality control lacking on product when packaged. Amount of corrode on lid shows it was done before shipped.
Trustpilot
2 months ago
3 weeks ago
