This extra virgin olive oil is produced exclusively from 100% Itrana variety olives locally grown on the Quattrociocchi Estate in Alatri. This oil has a fruity aroma enhanced by complex notes of grass, artichoke, green tomato and apple. Its flavor is pleasantly balanced in bitter and spiciness with hints of green almond. Pairs Best With Garden Salads, Raw Vegetables, Roasted/Grilled Veg, Broiled Fish, Grilled Fish, Aged Cheese, Pasta, Sauces, Pizza Recent International Awards for Quattrociocchi 2020 Gambero Rosso Oli d’Italia - "Crusher of the Year" 2020 World's Best Olive Oil Mills - Organic - 4th Place 2015 Flos Olei - Farm of the Year Recent International Awards 2020 AIPO d'Argento - 3 Drops, 1st Place Intense Fruity (Top Winners) 2020 BioL Novello - Extra Gold 2020 Ercole Olivario - 3rd Place Intense Fruity 2020 EVOOLEUM - 95/100 - Top 10 / Top 3 Organic / Best Itrana 2020 Japan Olive Oil Prize - Organic - Best in Class 2020 NYIOOC - Gold 2020 Olive Japan - Medium - Gold, Sommelier Award 2020 Sol D’Oro - Medium - Gold Medal 2020 World Best Olive Oil - 4th Place (Organic), 23rd Place (Overall)
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