Our Mango Ginger Habanero is the spiciest of our hot pepper jellies. The layers of distinct flavors invariably result in two raised eyebrows and a smile upon first taste. It is delicious as a glaze on grilled salmon or chicken, but Mrs. G's favorite recipe is this jelly paired with roasted butternut squash. Our Peach Habanero pepper jelly is the perfect complement to ribs, fish, chicken or even on top of a bagel and cream cheese for a "spicy cream danish." It pairs well with triple creme or gouda cheese and is delicious in a gourmet grilled cheese creation! No matter the flavor, Mrs. G's hot pepper jellies are made with love in small batches using only the freshest ingredients. Check out our recipes for creative ways to incorporate the different flavors in your meals and recipes, or enjoy them right out of the jar with some cream cheese and crackers. Mrs. G's hot pepper jellies are great for all kinds of snacks and recipes. Add a dollop to a cheese board to place atop cheese and crackers, use in salsa or spicy dipping sauces, replace or add to hot sauce, or even use as a marinade, barbeque sauce or rub for your favorite grilling meats. Mrs. G's has become a favorite grilling supply for those who love their barbeque grills and recipes!
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