Description
- About this item Savory, crunchy bisquits that go great with cheese platters or charcuterie. Produced in the "Pays Basque", the Basque region of southwestern France. Made with wheat flour, goat cheese, butter, milk, sugar and salt. Each 20g serving contains 100 calories,5.1 g fat, 15 mg Cholesterol, 151 mg sodium, 11g carbs, 2.6g sugar, and 2.6g protein. May contain traces of hazelnuts, almonds, and eggs.
Biscuits Fromage de Chèvre, Salzgebäck mit Ziegenkäse aus dem Baskenland, französisches Gebäck, 80g
