WernerPeppered Beef Jerky Slab – 15 Count Giant Sheets of Beef Jerky – Made in the USA

Amazing jerky! I like mine a little more dry so I put it in the dehydrator for a few hours. Just how I prefer my jerky.

This beef jerky is ok. I wish it was a little little thinner and drier, but the flavor is good.

Consistently awesome, perfectly flavored, precisely cut. Initially this will be very soft almost chewy jerky, however once opened, it'll gradually lose moisture and turn into the perfect semi-tough jerky. I store mine in the fridge.I get the peppered variety, and find the flavor perfect - not too spicy. The slices (slabs), are about 1/16" thick, and are deli-cut perfect. You can sample this brand at 7-11 if you happen to be lucky enough for them to carry it, they come individually sealed per slab; buying in bulk saves you a good 33%.If you haven't tried this jerky you owe it to yourself to get some!

I used to love this jerky but it seems though it has changed over time. I still order it from time to time but the most recent order the bag was torn upon arrival and tried reaching out to the company with no response. They do not accept returns so I am out my money unfortunately.

It was received very quickly and in a tight package with no leaks as one of the other commenters said. The taste is good with generous amount of black pepper seasoning. However, the texture is almost TOO soft. This slab jerky is created from ground beef and molded together in very thin slices. A process similar to the store bought brand of Tillamook strips. I was expecting a tougher slab of meat product that didn't look and feel like an easy to break fruit roll up. Again, the taste and flavoring and the cost for this product make for a good protein alternative. However, this is a one time buy for me.