Professional 8 Inch Chef's Knife for all of your seasons The 8-inch Chef knife is designed for professionals including chefs, culinary experts, food caterers as well as an ordinary person. It is a chef knife for multipurpose including cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and also ideal for removing flesh off bones as well as pounding /smashing garlic. The chef knife is crafted by German engineering and features a toughened stainless steel 8-inches blade. The steel blade contains 0.6%-0.75% for more strength and durability, and consists of 16%-18% chrome material to ensure the knife is resistant against rust/corrosion and won't rust. The whole length of the knife is 13 inches with handle 5 inches. How to Care your knifes? 1. Please don't use dish washer, betterly hand wash 2. Before first use, please clean the knives, PLEASE AVOID direct contact with blade edge! 3. When using please attention the blades of the knives are very sharp! DO NOT test with finger tips and avoid direct contact against harm 4. Careful when using and storing! After each use please clean and store in a safe place, store away from children reach! 5. To maintain life span of your knives, Keep DRY and CLEAN after every use, use NON abrasive cleansers, use soft towels for wiping down Caution Keep away from children. Do not use your hand to test the sharpness. Do not shock, heat, pry, strike the knife. Do not try to re-sharpen the knife by yourself. After use, please clean the knife.
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