The squeeze condients bottle is high quality Japanese made,with a perfect flow-control,easy to use and clean,do not stain and are safe for liquids Easy to control the amount of liquid you dispense When you turn the squeeze bottle around to pour,a little bit will come out easily. When it's upside down,nothing can come out. If you squeeze it a little bit,you can deliver drop by drop. If you squeeze a little harder,the rate of flow is high. You are free to control the amount the liquid,easy to use and clean If you are looking for a bottle like this with tiny opening,just try this one, because you could cut the tip to adjust the openings to be very tiny.You can pour the perfect small (a drop or two) amount on any dish without any mess nor any dripping from the bottle Great Asset to Your Kitchen The condiment bottles are comfortable in your hand and you won't have to grab the large bottle of olive oil for cooking.So much easier to use this squeeze bottle for oils than pouring directly from a wide mouth bottles,it's lighter than a traditiional glass bottle We always buying oil or soy sauce in huge bottles,if you would like to place into a smaller bottle for daily use,now this squeeze bottle dispenses a perfect amount of liquid at a time,very handy tool which you will not get in Walmart/ Target This is perfect for dispensing oil into the wok for stir-fry! Just heat up the wok on high,then squeeze and run the tip of the bottle along the top edge of the wok,then it creates an even,thin coat of oil as it runs into the base of the pan SUGGESTION: 1.Squeezing a bit of the air out before dispensing helps with weird bottle 'burps' 2.If you are worry about your bottle covered with oil on the outside,you need to take care a little bit,then you can avoid any oil split altogether
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2 days ago
2 weeks ago