Description
- SLOW COOKED PERFECTION Our lower sodium Creole Cream Style Red Beans are hearty & creamy, slow-cooked, seasoned to Creole flavor perfection & modeled after the traditional recipe--just without the added salt. Perfect over rice for a classic Southern side.
- THE BEST IN BEANS Our Creole Cream Style Red Beans are a perfect start to any Southern dish. Mix them with sausage or meat, or use to make soup & chili. Try all our bean varieties, including navy, pinto, & black beans & those with added Creole mirepoix.
- A SOUTHERN FAVORITE Blue Runner recipes begin the old fashioned way: with real roux & slow cooked vegetables to create the best, flavorful dishes for you at home. So whether you're making gumbo, red beans & rice, or jambalaya, start with Blue Runner.
- AUTHENTICALLY CREOLE We've been cooking up Southern recipes for families to enjoy for 100 years, including gumbo, etouffée, jambalaya & shrimp bases; chili starters; navy bean & red bean soups, tomato basil bisque & select dry bean varieties. Try 'em all.
- BLUE RUNNER QUALITY Try all the varieties of Blue Runner Creole beans, soups, and dinner mixes and compare our superior seasonings and ingredients against brands like Tony Chachere's, Camellia Beans, Zatarain's, Tobasco, Slap Ya Mama, and Chef Soraya.
Carefully selected from the finest farmers, Blue Runner red beans are slowed cooked to Creole cream style perfection. Add your favorite ingredients for an authentic red beans and rice recipe.
