オーガニック&オリジナルミルクケフィアレバノン穀物 - フレッシュライブアクティブプロバイオティクススターターカルチャーチベットマッシュルームメキシコパジャリート

オーガニック&オリジナルミルクケフィアレバノン穀物 - フレッシュライブアクティブプロバイオティクススターターカルチャーチベットマッシュルームメキシコパジャリート

Q: How are these sent? Dehydrated?

I received mine wet and sealed in a little plastic cup. Do NOT allow them to dehydrate, but keep them covered in whole milk. Hint: Do not do as I did. Stir gently! I stirred them too hard and destroyed their delicate flower-bud shapes. However, it did not affect their potency and ability to multiply. Start with perhaps a cup of milk and increase over time. You will be doing quarts before you believe it! Also, lemon peel improves the taste.

Q: How long can you stay for For maintaining before it goes bad

It doesn't go bad. That you don't have to worry about. It is a fermentation process and not subject to rot. You should check the jars every few days, and when you find it thickened, pour off most of it through your mesh strainer and into a container for use by the family. That you can put in the refrigerator if you prefer your kefir cold; if not, then don't. After you have poured off most of the kefir, add more whole milk to the jar, filling it, cover it, and in a few more days you have more kefir. Try to avoid stirring up the bottom of the jar; that is where most of your kefir grains are and it is that that produces more kefir. You don't want to beat them into little pieces or you may end up needing to buy more grains. Hope this helps and happy fermenting!

Q: How do I consume the grains please?

Put the grains in a cup of milk, wait 24 hours for them to ferment. Strain them out so you can use them again and put the kefir they made in the refrigerator.

Q: Will these kefir grains work with plant based milks?

You beed carbohydrate for the kefir. Milk has lactose as source of carbs. Plant based milk, it depend which one and if it has added sugar

3.5/5

Product ID: 724835510

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Details

Brand
The Spirit Of
Flavor
オーガニック
Item Weight
0.16 Ounces
Number of Items
1
Package Information
ジャー
Special Ingredients
遺伝子組み換え作物

🌱100% Organic & Live Cultures

🥛Versatile with Milk & Plant-Based Milks

🦠Powerful Probiotic Starter Grains

Frequently Bought Together

Kefir, Kefir Grains, Scoby, Milk Kefir Grains, Live Starter, Cultures, Bulgaros de Leche, Bulgarian Milk Kefir Grains, Kefir Strainer, Works w/Whole Milk, Coconut Milk, Almond Milk, Oat Milk

Water Live Kefir Grains W/Activator Booster The Spirit Of The Forest Starter Cultures Keifer Water Plain Bulgaros de Agua Vivos Coconut Water No GMO Caffeine-FREE Keto Friendly

Masontops kefir lid mason jar lids wide mouth mason jar lids living culture grain drainer starter kit for home fermentation 2 packs

Description

🥛 Cultivate your gut’s best friend—live, organic, and endlessly versatile!

MULTI MILK MAGIC - Seamlessly ferment cow, goat, coconut, or alternative milks—perfect for diverse dietary lifestyles.
FAMILY READY SUPPLY - Generous quantity ensures enough live cultures to nourish your entire household’s gut health.
COST SAVING WELLNESS - Grow your own kefir at home and skip expensive store-bought yogurts and probiotics.
PURE ORGANIC VITALITY - Experience fresh, live kefir grains sourced from traditional Lebanese culture for unmatched probiotic potency.
AUTHENTIC HERITAGE CARE - Handcrafted with love, preserving ancient Tibetan and Lebanese fermentation secrets for premium quality.

The Spirit Of The Forest’s Organic Milk Kefir Grains deliver fresh, live probiotic cultures rooted in Lebanese and Tibetan tradition. These potent grains ferment a variety of milks including cow, goat, and coconut, enabling you to create nutrient-rich kefir at home. Packaged in a convenient jar, this 4.53g starter culture offers a cost-effective, family-sized supply of powerful, organic probiotics to elevate your wellness routine.

Specifications

Brand	The Spirit Of The Forest
Package Dimensions	18.01 x 12.29 x 4.09 cm; 4.54 g
Cuisine	チベット語
Package Information	ジャー
Manufacturer	The Spirit of the Forest
Additives	遺伝子組み換え作物
Item Weight	4.53 g

Have a Question? See What Others Asked

How are these sent? Dehydrated?

How long can you stay for For maintaining before it goes bad

How do I consume the grains please?

Will these kefir grains work with plant based milks?

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