Rio Briati Fontina is made in Wisconsin, in the traditional Italian style. This Fontina has a buttery, semi-soft texture and pleasant, slightly tangy flavor. Consider Fontina as an alternative to Havarti, Young Gouda or Monterey Jack. Fontina is an ideal melting cheese, from breakfast sandwiches to baked ziti to grilled cheese, for those who prefer a milder, richer flavor. Rio Briati Fontina is made with vegetarian rennet and is gluten-free.
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