New Electric Box Food Smoker Stainless steel OutdoorCook UK

Description

This Electric Box Food Smoker represents exceptional value for money. This cabinet smoker is a firm favourite and just so versatile.Smoking mackerel, salmon, bacon, other meat, sausages or cheese could not be easier with this thoughtfully designed food smoker. This is also extremely effective as a Biltong or Jerky maker, gently drying the meat on the lowest setting and usually without the addition of sawdust for smoke.This smoker can be used with or without the electric element that comes with it allowing for effective applications of both cold and hot smoking. The adjustable electric element heats the smoking wood chips to just your desired temperature allowing superb control.This smoker can hold up to 10 fish for example 10-12 kg fish or a coupe of large hams / gammon.NB: No expensive bespoke bisquettes/sawdust required with our smokers - you can even source your own local hardwood sawdust/chips. Some competitor smokers restrict use to their own smoking bisquettes - ours don't! Features:Made from high grade Embossed Stainless steel Material no. 1.4016, food-safe, tested.Comes complete with 500g smoking sawdust1x Thermometer2x Fish baskets2x Flat grill rack5x Meat hooks5x Smoker hooks1x Small draw for burning fuels (saw dust or wood chips)1x Electric heating element 240v / AC (UK plug included)Hot and Cold SmokerComes with Instructions and hits and tipsSpecificationsHeight 80cmWidth 40cmDepth 27cmWeight 12kgEngineered and made in Germany