Potassium permanganate can be used as an antiseptic and antifungal bacteria in fruits and vegetables as well . The popular mixed with water ( use a 4-5 scale, mixed with water for about 4-5 liters) and frozen fruits and vegetables as well as meats, which not only helps to kill bacteria only. But can also be used to wash chemical residues in fruits and vegetables. Potassium permanganate is also commonly used to clean a fish aquarium fish to kill bacteria, fungi and bacteria. With the release of water into the container, then add potassium permanganate to soak them for one night, just as it will help sterilize various levels
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