EVERYONE COOKS LIKE A PRO This precision sous vide cooker is the perfect kitchen appliance for hands-off cooking of all kinds of food. It helps you to keep the freshness, nutrients and juice of food and brings Michelin restaurant level quality cooking at home, no fuss, no noise. Everyone cooks like a pro! WHY YOU NEED AUKUYE SOUS VIDE ► Cooking Meat, Seafood and much more. The ability of sous vide cooking to accurately control the temperature of the water, and hence the food being cooked in it, you can avoid both the drying out and overcooking of your food. ► Tastier. Retain all the freshness, nutrients and juice that provide flavor, this is why when you order steaks at a restaurant they are so moist, juicy and tender. ► Food Safety. This sous vide certified by Reach, RoHs, TüV, GS and ETL, safe from foodborne contaminants caused by biological pathogens. ► Perfect Results Every Time. Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, overcooked, chewy or burnt food. ► Great For The Multi­tasking Cook. Sous vide cooker allow you have a bigger window of time to play with if you are multi­tasking in the kitchen. Conventional cooking is much less forgiving. ► Waste Reduction. Traditionally prepared food dries out and results in waste. Food cooked via cooking, loses none of its volume. INCREDIBLE EASY TO USE 1.Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness. 2.Put your food in a sealed bag and clip it to the side of the water pot. 3.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.
C**N
Excellent purchase for the money
Good quality, powerful sous vide cooker. Heats fast. Holds temp well. Thought I would like the pot clamp, but now realize that a removable clamp might work better for my future sous vide cooler build. Other than that, no complaints.
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2 days ago
3 weeks ago