🔪 Cut sharper, last longer — be the pro who’s always prepared!
Stanley 211800 Carbide Knife Blades feature tungsten carbide-coated edges for superior sharpness and durability. This pack of 10 flexible, ultra-sharp blades is designed for professional-grade precision and long-lasting performance, making it an essential upgrade for any serious toolkit.
| Manufacturer | Stanley |
| Brand | FatMax |
| Model Number | 2-11-800 |
| Product Dimensions | 14.81 x 4.9 x 2.01 cm; 48 g |
| Colour | [None] |
| Material Type | Tungsten carbide coated hardmetal alloy |
| Number of Items | 10 |
| Size | pack of 10 |
| Manufacturer Part Number | 2-11-800 |
| Item Weight | 48 g |
A**X
Good Blades, Great Value – Very Sharp!
The Stanley 211800 Carbide Knife Blades are a fantastic option for anyone who needs reliable and sharp blades for cutting tasks. The pack of 10 gives you great value, and they’re perfect for various applications around the home or in the workshop.The carbide edge is incredibly sharp, making it easy to slice through materials like cardboard, plastic, and even tougher surfaces with ease. I appreciate how long-lasting these blades are compared to standard steel blades. They stay sharp for a long time, which means fewer replacements.Overall, these blades offer excellent performance and value. Whether you're doing detailed craftwork or general cutting, they’ll get the job done effectively. Highly recommend them!
M**!
Great Blades
Yes, they are expensive, but they are far superior to normal blades. They just last so long!Talking about long, they are a mm or so larger than an average blade and they will not fit some of the "button to fit/release blade" knives. In particular, they do not fit the Amazon utility knife.Recommended.
P**E
Pretty sharp and good value for money
Good sharp blades and seem to last depending on use.
Y**N
Much Better Than Standard Blades
I cut a lot of cardboard, some pretty thick, and was using standard Stanley blades. The standard blade was OK for a while, and then I would notice suddenly that cuts were no longer clean or that I needed to make two cuts to get it done when earlier on I only needed to make one.The one thing you want to do is get the job done with minimum distraction and hassle, so I thought I’d try the Carbide version. More expensive, sure, but as I found, so, so much better! For me, they’re sharper than the standard ones and cut through most cardboard like a hot knife through butter. And they last and last, meaning you don’t have to be on the alert all the time as to whether the blade needs replacing - another benefit. And it means you’re more productive through not needing to frequently change blades - a major hassle especially if you have to undo the central screw on the knife to do so.They do cost more but it’s a strong possibility that their durability might save money over standard blades.I suppose it almost makes cutting cardboard a pleasure!
P**A
Sharp blades.
Looking for a tough sharp blade for your utility knife, this is one of the best I've used for holding a good edge. A bit pricy, but worth it.
B**E
Stanley knife blades
Good carbide steel material, more stringer and sharper than standard blades
B**6
Top brand for quality.
Top brand, always good.
P**N
Good product
Arrived quickly and works fine
Trustpilot
2 days ago
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