Lee Kum KeeChicken Bouillion Powder 35oz (2 Pack)

I love to use this chicken powder. It’s better than the famous American brand. It gives extra flavor to soup, stews, sauces, etc. I even add it to my Mexican dishes. It’s not just for Asian food. Worth the price!

I not only drink a cup of hot broth (sometimes with a tsp of chili oil in it) in the morning to help me get through my morning fast, but I use the powder as seasoning and to replace the salt in savory dishes to add extra flavor and umami. It’s delicious! Far superior to other chicken powder and bouillon cube brands. I will keep buying it as long as they keep selling it. Highly recommend!

Thanks

I grew up with my mom using this bouillon powder so now that I have my own family I’ll continue to use it. Best flavor I know of

Great taste love it so much, I used on everything now

I was introduced to this bullion stock a few years ago by a Japanese friend of mine. Once I tried it I immediately bought it and havant looked back since! I've put it on eggs. I've used it in homefries for breakfast. Made my own stocks for ramen, to season chicken for salads, the list goes on! My only word of caution is when using it as a general seasoning like on chicken or potatoes, a little bit goes a long way! It's salty. So when cooking with it no other salt is needed. Unless you are making chicken stock. At that point you are flavoring water... so.... yeah go for it!

Flavor is weak, takes 2-3 times as much as Mc Cornic. Flavor is not as good. Made in China, so there is no telling what os on it

like it much better than other brands.