Katz Gluten Free Egg Free Bread | Dairy, Nut, Soy and Gluten Free | Kosher (1 Pack of 1 Sliced Loaf, 18 Ounce)

I've been GF for almost 20 years and this is the best bread. I can't believe it doesn't have eggs. I'd prefer it did not have corn then it would be just perfect (BC it is full of healhy ingredients). It toasts beautifully, holds butter in crannies like an english muffin. It was moist and soft when it arrived & went directly to freezer. I remove and toast each slice which does not cling and freeze to the other slices- another plus. The downside? Well, good price point but the S&H more than the bread. That is a huge disappointment, so buy in bulk to save on S&H. Really if you are GF give this one a try and buy more than one you won't be disappointed.

If you like the taste of sponges that breaks apart as you chew then this is perfect. I’m so glad I didn’t get the 3 loaf order. Too expensive and not worth the price. We found another gf df bread at a local store that tastes almost exactly like regular bread. Save your money. If I could do 0 stars I would.

very good.

I hate and love this at the same time. I need this in local store. Where I live there is no amazon nearby so it took a while to come in. It said freeze upon delivery but it took me a while to get home to it. I froze it and went to use it today thawed it out today so my daughter with egg, nut and wheat allergies could try it. There was mold all on the bread. It’s disheartening but understandable considering the circumstances. I hope local stores are able to get this bread in soon.

It was good. o’ Doighs is the best vegan brand. Sorry Katz. Had a weird banana flavor when you first bit into it

I ordered these for my daughter’s tea party. She has friends with different allergies so I needed something that was safe for everyone. The bread is crumbly, a little dry and falls apart quickly, so making a regular sandwich probably won’t hold, but it it was good with single slice type like sandwiches. For bread that does not have dairy, soy, gluten and egg, this was pretty decent. The texture is definitely different than regular bread but I still liked it!

I was hoping to find a good dairy, egg, and gluten free bread that was the size of regular bread. I wasn't impressed with this, as it is very bland and small. And it crumbles in your hands when trying to eat it, making it difficult to eat. I think I'll be sticking with the bread from the local store for now.

I really wanted to like this bread. Its quite small. Not like in the photo. The packaging is even different. Upon opening the loaf, it had a bubble in it, so parts of the tiny loaf were missing due to just being baked. It tastes okay when toasted, but I can't eat it if it's not. And unfortunately it molded after two days of having it. I'm quite sad as I can't have gluten, dairy, nuts or seeds. This was supposed to be my little miracle bread, but seems like I need to make own, especially since it goes bad in just a couple days.