VictorinoxSwiss Army 8" Serrated Bread Knife with Fibrox Handle, 47549

As someone who enjoys cooking and spends a lot of time in the kitchen, I am always on the lookout for high-quality knives that can make food prep easier and more enjoyable. This is one such knife that I have recently had the pleasure of using, and I must say, it has exceeded my expectations.First and foremost, the blade of this knife is incredibly sharp and cuts through meats, vegetables, and fruits with ease. This not only makes food prep quicker and more efficient but also ensures that the final product is of the highest quality.Moreover, it is very comfortable to hold and has a good weight distribution.What I appreciate most about this knife is its versatility. It is a great all-purpose knife that can be used for a wide range of tasks, from mincing garlic to slicing bread. Whether you're an experienced chef or a home cook, this knife is sure to become a go-to tool in your kitchen.Overall, I highly recommend to anyone who is looking for a high-quality, versatile, and comfortable kitchen knife. It is a worthwhile investment that will make food prep a breeze and help you achieve professional-level results in the kitchen.It also makes for a great gift.

I had a bread knife for years and the serrations wore out and I bought a highly rated $14 bread knife from Amazon about 6 months ago and all my bread knife did was rip apart my bread loaves or squish my bread when I tried to use a no name bread knife with a 4.8 rating and 100s of good reviews. I finally gave in and bought this Victorinox, which I didn't want to buy because it was $26. I had been using a Victorinox serrated paring knife to to cut my bread but a 4" blade was not long enough to cut most bread loaves. Gosh what a difference THIS EXCELLENT Victorinox bread knife makes in cutting fine slices of bread that doesn't mush or tear my bread loaves when I cut a slice. I should have bought this expensive but very excellent bread knife in the first place, instead of thinking I could cheap out on a no name brand. I highly recommend this Victorinox bread knife, despite its high price.

I bought this knife to compliment my Zo mini bread machine. It has performed like a champ. My slices are exactly the size I aim to cut and they are straight as an arrow. It slices loaves without tearing it up or smashing it in the slicing process. And, the best part about the knife is that it is so sharp that it cuts meat, fruits, veggies, crusty loaves, and other foods with sheer ease. Who needs an electric knife to carve a turkey when you have this? It is now my all-purpose go-to knife in the kitchen. I prefer it over all my others. Caution : Be careful - this knife is sharp! I've had a nick or two.I hand wash it (no dish washer) to keep it nice and in top condition as with all my high-quality kitchen cookware and tools that I want to outlive me and be handed down for generations in my family. This is an excellent product by Victorinox. I would certainly buy this knife again and give it as gifts as well. I will be investing in their extended line.

It’s a bread knife, for slicing loaves. Right? But how about for clean cutting fish? Or 5lbs of tomatoes for a dehydration machine? Or a butternut squash? ( Which is harder than heck!) Get one. Victorinox quality. You won’t regret buying it.

Despite the low cost, this serrated bread knife is probably the best I have ever owned. The black plastic handle may not be glamourous but it offers stability, heft, and a good grip. The blade is extremely sharp; it cuts through soft tomatoes easily plus it also easily handles hearty, tough country bread.I've had this knife for six or eight months and it is still going strong. I anticipate a long life. If you don't know this, you do need to wash it (and any good knife) quickly after use and immediately dry it with a clean, soft cloth. Do not put it in the dishwasher or leave it around with food bits clinging to it. If you can't hand wash it immediately, at least rinse it under hot water, dry it with a towel and set it aside in a dry spot until you can.Whether for soft or hard foods, this knife is a true workhorse. It's quite amazing, actually, when you think about the extremely high quality you get, especially given the more-than-reasonable price. I highly recommend this.

I'm a Victorinox knife fan. In addition to the bread knife, I also have their chef's knives. Good value for money. The bread knife is my everyday knife for slicing homemade bread. Love the grippy handle, very comfortable to hold and slice with.

Fibrox are my favorite knife brand, and I was not disappointed in this one. We do not take great care of our knives washing them on the third shelf of the dishwasher.Despite this abuse the bread knife keeps on cutting, not squashing loaves and what not. The knife also has plenty of weight so you don't have to push down as you cut and let the serrations do the work

The media could not be loaded. Finally can cut thin slices of my homemade bread. Look at it fly through my sourdough olive bread. That bread is crunchy outside, soft inside, and the knife handled it easily. It even cut the olive chunks instead of tearing or catching and pulling them.It’s sharp. I wasn’t paying attention and cut my finger pretty good.