Brownie Pans with Dividers, Non-Stick Brownie Baking Tray with Slicers, Baking Sheet with 18 Pre-Cut Molds, Rectangular Pans for Oven Baking Bread, Brownie, Cake, 12 x 8 Inches, Oven/Dishwasher Safe

This is the only brownie pan you’ll ever really need. I have the bakers edge brownie pan which I love. However I wanted a pan like this which was a bit smaller and that would cut up the brownies for me.I Simply just grease the pan and the inserts with my cooking spray like Pam and I inserted the batter. Once the batter is in you simply put the divider into the pan and you bake it in the oven. I let it cool on the counter for 20 minutes before I took the divider out. It was effortless and easy and there were no issues. It’s really nice since all the edges are nice and crunchy and well cooked. The pan cooks really evenly and well. I would have to say these were amazing brownies. I did a cream cheese brownie with chocolate chips. I do have the Nordic Ware bite-size brownie pan that was totally pointless. The brownies got stuck in there and wouldn’t come out and I was very disappointing. So after buying this pan I would definitely recommend it to anyone. You can do brownies, cakes in them, bars like rice crispy treats. I will definitely be getting another one. Forget all about the other bite-size pounds which are a pain in the bottom to clean and get the brownies out. This is a really great pan . It cleans up really easily. I would not put it in the dishwasher. I simply wash it by hand and let it dry. It’s going to be a great workhorse. Hope this helps

No greasing required, insert lifts right out ( I let the pan cool first). Brownies lift out with no crumbs, perfect pieces. I’ll be ordering more for gifts. Next I’ll try cornbread in it.

This pan is different looking but is nonstick and keeps the brownies in equal squares. The Divider lifts right out once they are cooked and the brownies do not stick to any part of the pan. We used to have the pans getting scratched by cutting the brownies with a knife. This is no longer a problem. The pan has become the new favorite. You can eat more than one square if you like a bigger serving :)

Love how easy it is to now have cleanly-cut brownies in fairly equal sizes. Size given is not accurate - the opening is 11" X 7" at the widest (top). This is a game changer if you frequently bake brownies or messier cookie bars.Caveat: lightly spray the divider with oil (i.e., PAM) before inserting.

Just used this tonight and am very pleased. I sprayed the entire pan including the dividers with Pam and all of the brownies came out perfect. It was nice to be able to do different types of brownies at the same time. Just bought another one! My only recommendation would be to make sure the brownie mix is somewhat even. I didn't wait long enough and my ends came out much thinner, but totally my fault. I wish they would make something like this for regular cakes...