SpydercoKitchen Paring Knife 4.5" Handles Serrated

I got my wife this and the green ZCut blade for mother's day this year since she loves the blue counter puppy I got previously. All the Spyderco blades we have got so far have been super sharp (even right out of the package!) and have lasted long with no issues (even if we had any it would be no problem because Spyderco has a great warranty and stands behind their blades). This one is great for any task you'd want a serrated blade for like some tough meat or bread really anything! So grab this nice bright red blade today and replace all your boring kitchen knives with a trusted made in the USA company!

Very nice & wicked sharp right out the box! This will get a lot of use, if you need a good serrated knife you can't go wrong with Spyderco ! I would defenitly recommend

I bought this as a gift for my fiancee. Shes been using a cheap steak knife as her go to blade in the kitchen, so I got her this made in Japan red handled food saw. I liked it so much i got myself a flat grind regular blade version. The MBS-26 steel is holding up great, seems like its doing better than my vg10 steel Shun!! Being slightly taller/wider than your average paring utensil, its a nice in-between size for quick meal prep tasks. I cant tell if its full tang but its hard to go wrong with any knife made in Seki City. Its also a very good price for what your getting. High bang for buck ratio on the transaction.

Great prep knife

A bit larger in blade than a traditional paring knife, but offers that much more when challenged with larger foods. Cassava root doesn't stand a chance...