MasterClass KCMCHB55 31 x 21 cm Loose Bottomed Tart Tin with PFOA Non Stick, Robust 1 mm Thick Carbon Steel, 12 x 8.5 Inch Fluted Rectangular Quiche Pan, Black

Can't be faulted.

I have used this tin many times already. It’s on the heavy side and it works very well for quiches and thin tarts.

Very heavy for baking tin so should last a long timethought a good price then found same item at local stores so bought another 2 (Great Britian)

It's very good quality but that makes it a bit on the heavy side. I've given it 3 stars for sturdiness but that's because, for me, it's too sturdy! And when the put your fingers underneath to pick it up the bottom just lifts off which h is a bit of a nuisance. I would prefer shade that fits more snugly. Otherwise, it's very high quality and will probably last a long time.

I baked a corned beef pie, a firm favourite of everyone’s. This baking tin was exactly what I required it is a perfect size, very sturdy, easy to clean & the pie was easy to remove. I would definitely recommend it.

Well tested! Perfect for quiches, focaccia & a catering size cheesecake.the rectangle shape means more people get crust unlike a circular quiche fish. Depth great! Heavy duty so it will stand up to rigorous use and doesn’t change shape in the oven unlike lesser quality steel pans.

Just what I needed as ready made rolled pastry in UK is always rectangular. Makes a great quiche/tart

Exactly what I needed good walked for money and big enough to use for a family