nuovvaKitchen Boning Knife – Professional Filleting Knives – 6 inch German High Carbon Stainless Steel – Meat and Fish Slicing Knife

Nice knife. Handle comfortable to use. Good weight not flimsy.

Excellent value! This specialty knife is very sturdy and sharp. I got it for an excellent price, and it saved me from buying a knife set just so that I can get another Santoku knife. This knife is very well designed, and the standard length for Santoku knives, making it easy to use.

Great quality and very sharp!Cuts through bread very quickly and smoothly.Very good value for money at just £15, would have expected it to cost more.

I brought this as I wanted to learn how to cut up a whole leg of lamb into steaks. It just glided through the cutting process with ease. Very sharp so be careful as I accidentally sliced my finger si be careful. I am going to purchase more of them as they are very sturdy knifes that looks like they will last. I will be purchasing more.

Knives are razor sharp out the box! Slices bread with ease and little crumbs created. Slide through meat like butter. Come with plastic sheaves which protects them in the draw and from cutting your hands when handling. Good length, feel great in the hand, tang is full length of the handle with sold rivets and should last a lifetime.

Great knife 🔪 super sharp

Not the sharpest knife I’ve bought but fairly comfortable to hold. Spent ages trying to sharpen it to the level I expect from my knives

I was looking for a sharp but sturdy knife and I've found it. This one is solid without being too heavy... really nice design and sharp.