🧂 Cure like a pro, stock like a boss!
Morton Meat Curing Salt comes in two convenient 2-pound packs, designed specifically for safe and effective meat curing. Trusted by culinary enthusiasts and professionals alike, this specialized salt ensures consistent flavor and preservation, making it an essential staple for anyone serious about charcuterie and meat preparation.
Package Dimensions | 27.2 x 20.5 x 7.01 cm; 907 g |
Brand | Morton |
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